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Kitchen Management

Kitchen Management

Location(s): Fort Wayne

Hours: TBD but adhering to Production Shift Schedules
Full Time
: Production Shifts run Monday through Saturday. 1st and 2nd shifts.

Qualifications and job functions include, but are not limited to the following:

  • Restaurant or commercial kitchen management helpful but not required
  • Hands on work while managing staff
  • Must be fast paced oriented

 

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